A team member from Treasure Cave® Cheese joins the Operation Build team to educate viewers on new and innovative ways to cook and host with cheese.

 

Holiday Entertaining with Treasure Cave® Cheese

COCONUT CREEK, Fla.Nov. 7, 2016 – This week on A&E: A team member from Treasure Cave® Cheese joins the Operation Build team to educate viewers on new and innovative ways to cook and host with cheese. Operation Build chef Jessica Eliav will team up with the Treasure Cave® Cheese team to showcase a variety of recipes and reveal how cheese can be the perfect addition in traditional holiday dishes.

People are always looking for ways to add to their holiday celebrations. Some may get creative and add crumbled cheese to a recipe to signify snow, while others may look for solutions to add pleasure to a meal through great taste. Treasure Cave® Cheese is the crumbled cheese that is most treasured by all cheese lovers because it offers the best quality, great taste, and is made with the heritage that comes from being America’s favorite Blue cheese. This holiday season can be the perfect time to change-up those traditional recipes and make something new and tasty using Treasure Cave® cheeses.

You can catch the Treasure Cave® Cheese team on Operation Build Saturday, November 12 on A&E at 7:00am ET/PT, and again on Saturday, November 19 on FYI at 7:30am ET/PT.

For more information about Treasure Cave® Cheese, visit TreasureCaveCheese.com

About Saputo

Saputo produces, markets, and distributes a wide array of dairy products of the utmost quality, including cheese, fluid milk, extended shelf-life milk and cream products, cultured products and dairy ingredients. Saputo is one of the top ten dairy processors in the world, the largest cheese manufacturer and the leading fluid milk and cream processor in Canada. In the US, Saputo ranks among the top three cheese producers and is one of the largest producers of extended shelf-life and cultured dairy products.

About Treasure Cave® Cheese

Treasure Cave® Cheese is the crumbled cheese that is most treasured by all cheese lovers because it offers the best quality, great taste, and is made with the heritage that comes from being America’s favorite Blue cheese. Treasure Cave® Blue Cheese is expertly aged to develop a rich, creamy bite and piquant flavor with a firm, crumbly texture. Treasure Cave® Feta Cheese delivers a fresh, robustly tart flavor with a deliciously complex finish and a firm and crumbly texture. The brand also makes Gorgonzola, Parmesan and Goat Cheeses. There are over 120 recipes on the brands web site for consumers to get creative with their cooking, plus a store locator to find their nearest retailer.

For more information about Treasure Cave® Cheese, visit TreasureCaveCheese.com


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